My mother in law always want me to participate in baking stromboli at her house before. She said, it is cheaper to eat stromboli that way rather than going to Napoli’s Italian restau. Still, I can’t give up visiting this particular Italian restaurant in our place like once in a while or in special occasions like birthdays. It is my favorite Italian restaurant so far where you can eat the most delicious stromboli ever. I just love how they prepare this. It is in a long, wide dough, filled with some ham that they prefer to use and provolone cheese. There is something in their bread skills that no one can imitate. A warm stromboli is a real treat for me during cold seasons too.